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the balkan espresso

classic
gold
pear
plum

Flavour profile

Rich coffee, subtle sweetness, clean finish

When to drink

After dinner, late nights, or when the night isn’t over yet.

Ingredients

45ml DNA Distillery Classic Rakija
15ml Coffee liqueur
30ml Fresh espresso
10ml Sugar syrup or honey water
Shake with ice, strain into a chilled coupette glass

How to Drink

(1) Shake with ice
(2) Strain into a chilled coupette glass
(3) Garnish with coffee beans
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DNA Distillery Classic Rakija 700ml — delicate light fresh

classic delicate, light, fresh

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DNA Distillery Gold Rakija 700ml — rich smooth sweet

gold rich, smooth, sweet

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DNA Distillery Pear Rakija 700ml — fruity crisp sweet

pear fruity, crisp, sweet

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DNA Distillery Plum Rakija 700ml — deep rounded bold

plum deep, rounded, Bold

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view all

classic
gold
pear
plum

Ingredients

45ml DNA Distillery Classic Rakija
10ml Galliano L’Authentico
10ml Cointreau
10ml Lime juice

How to Drink

(1) Shake with ice
(2) Strain into a chilled coupe glass
(3) Garnish with an orange
full recipe shop the set

balkan bird

classic
gold
pear
plum

Ingredients

45ml DNA Distillery Classic Rakija
15ml Cointreau
30ml Lime juice
6 slices Jalapeño

How to Drink

(1) Shake with ice
(2) Strain into a chilled coupette glass
full recipe shop the set

fire at the table

classic
gold
pear
plum

Ingredients

45ml DNA Distillery Classic Rakija
15ml Coffee liqueur
30ml Fresh espresso
10ml Sugar syrup or honey water
Shake with ice, strain into a chilled coupette glass

How to Drink

(1) Shake with ice
(2) Strain into a chilled coupette glass
(3) Garnish with coffee beans
full recipe shop the set

the balkan espresso